Wine Club - South American Wines and a Steak Dinner

Friday 10th May

Wine Club - South American Wines and a Steak Dinner

FRIDAY 10TH MAY

Learn about some of the delicious wines of Argentina and Chile with Paul Tate-Smith.  Paul is the managing director of Tate-Smith Ltd of Malton and is the 5th generation of this local family business.

Wine Tasting £29 per person

Stay for Dinner and experience how some of these wines fare when served with a special three-course menu designed by Head Chef Ashley Binder.

Tasting Dinner £94.00

Dinner MUST be booked in advance.

Tasting at 6.45pm

Dinner at 8.15pm

Dress code: Lounge suit

Special event rate £171.00 per person with overnight accommodation and Yorkshire breakfast (based on two people sharing a double/twin room in the Courtyard.  A supplement for single occupancy will apply).  To book, see below or email Julia Betteridge on j.betteridge@middlethorpe.com

Inclusive of service charge and VAT

MENU

Jersey Royal
wild garlic, confit duck egg, smoked butter

Salt Aged Rump Steak
aged beef fat, shitake, soy

Rhubarb and Custard
set creme brulee, rhubarb textures, white chocolate

 

Or call Julia Betteridge on 01904 661301

Middlethorpe Wine Club

South American Wines 10th May